If you are seeking an education in the culinary arts in New York, then you are at the right place. We are running a series where we look at different cooking schools in cites spread throughout the globe. We are currently looking at New York cooking schools which are notorious in this great metropolitan area.There are several other fine options in New York. Cooking schools are a great way for someone interested in working in the culinary field to get started.
Even the top chefs and culinary professionals agree: television has put the culinary arts on the spotlight. Shows like Iron Chef, Hell's Kitchen, and the critically acclaimed Top Chef flooding the tube and the influx of cooking celebrities such as Ted Allen, Jamie Oliver, Tom Callichio, and Giada de Laurentiis made culinary arts education more applying. Therefore, it's only natural that the people inspired by these shows seek out the top culinary schools in New York for their culinary education.
The Culinary Academy of Long Island is one of the popular choices as it offers short nine month programs for people who are seeking recreational and professional programs on the culinary discipline. It mostly offers baking and pastry arts courses, although it also has commercial cooking and professional cooking programs. Of particular note is its course on Hotel and Restaurant Management, a specialized managerial program designed for the kitchen professional who wants background on handling and managing a kitchen
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